Trifecta Organic Meal delivery

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Trifecta dedicate immense effort to craft high-quality meals, ensuring organic produce, responsibly-sourced proteins, and precise macronutrient balance. Quality is ingrained in our nature. Trifecta follows the California Certified Organic Farmers (CCOF) standards, certified by the USDA National Organic Program.

Trifecta prioritizes animal welfare, ensuring high-quality, humanely raised proteins, offering the highest quality protein available of any meal delivery.

Trifecta emphasizes sourcing the highest-quality organic ingredients listed in the Dirty Dozen to maintain high organic produce standards and reduce pesticide exposure.

• Dirty Dozen
  • The Dirty Dozen consists of 12 fruits and vegetables most contaminated with harmful pesticides. Trifecta prioritizes sourcing five vegetables from the Dirty Dozen list organically: Spinach, kale, green beans, bell peppers, and hot peppers.
• Clean 15
  • Trifecta does not source organic carrots, mushrooms, cabbage, asparagus, sweet peas (frozen), onions, sweet corn, or avocados; The clean 15 is produce with the lowest pesticide residues, per the Environmental Working Group's analysis.
• Tested & Not On Lists (No Concern)
  • USDA and FDA tested a list of vegetables, none of which were included in the Dirty Dozen or Clean 15, and sourced conventionally from farms known for strict and clean growing practices. These include the following, which Trifecta does not organically source: Tomatoes & Cherry Tomatoes, Celery, Winter Squash, Potatoes, Broccoli, Summer Squash, Eggplant, Snap Peas, and Cauliflower.

Trifecta mainly uses and prioritizes non-genetically modified organisms (GMOs) from growth to production, but Trifecta acknowledges ongoing GMO verification may not be available in ingredients and formulations from the kitchen operations.
USDA allows less than 5% of bioengineered ingredients without GMO labeling; Trifecta and USDA exceptions apply for vegan proteins like Impossible products.

Trifecta has a strict banned ingredient list as part of our product specifications that are followed and adhered by our kitchen facilities and chefs.
Our banned ingredient list includes 237 ingredients we do not allow in our food, including preservatives, certain oils, artificial flavorings, and the like to ensure our meals are always the highest quality to help you achieve your goals.

Gluten-Free Ingredients

Unless otherwise specified, Trifecta uses gluten-free ingredients and aims for less than 20 ppm of gluten presence. Our facilities are not gluten-free certified.
The production facilities ensure allergen line changeovers with professional sanitization and record the presence of allergens. Only a few meals in the Keto Meal Plan contain gluten.